Fresh From Florida Recipe
ABOVE VIDEO: Fresh From Florida shows you how Florida stone crab claws with key lime mustard dipping sauce.
BREVARD COUNTY, FLORIDA – Fresh From Florida shows you how Florida stone crab claws with key lime mustard dipping sauce.
INGREDIENTS
■ 3 pounds Florida stone crab claws, medium-sized
■ 1 cup low-fat mayonnaise
■ 5 tablespoons Dijon mustard
■ 4 Key limes (or two regular limes), juiced
■ Sea salt and fresh ground pepper, to taste
PREPARATION
■ Crack claws using a wooden hammer or a seafood cracker; remove shell and movable pincer leaving meat attached to the remaining pincer.
■ Set aside and keep refrigerated until use. In a small bowl combine the mayo, mustard and lime juice. Taste the mustard sauce and adjust seasoning with salt and pepper. Serve stone crab claws with the mustard sauce.
December 08, 2020 at 12:10PM
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WATCH! Fresh From Florida: Florida Stone Crab Claws with Key Lime Mustard Dipping Sauce - SpaceCoastDaily.com
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