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Wednesday, December 2, 2020

Shrimp recipes with The Signature Table's Jolene Ketzenberger - WISHTV.com

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Tired of leftover turkey? So are we! Check out these tasty and easy shrimp recipe ideas from The Signature Table’s Jolene Ketzenberger:

Spicy Cilantro Shrimp with Honey Lime Dipping Sauce Serves 4 For the shrimp:
1 teaspoon paprika
3/4 teaspoon salt
1/2 teaspoon cumin
1/8 teaspoon cayenne pepper
1/8 teaspoon ground cinnamon
1 pound large shrimp, peeled and deveined
1 tablespoon butter
2 tablespoons fresh lime juice
2 tablespoons cilantro, chopped

Combine the paprika, salt, cumin, cayenne and cinnamon in a large bowl. Add the shrimp and toss to fully coat the shrimp in seasoning. In a large skillet, melt butter over medium-high heat. Add the shrimp and cook about 2 minutes on each side. Toss the shrimp with fresh lime juice and cilantro and serve with Honey Lime Dipping Sauce.
For the dipping sauce:
1 cup sour cream
1/3 cup cilantro, finely chopped
2 tablespoons fresh lime juice
1 tablespoon honey
1 1/2 teaspoons grated lime peel
1/4 teaspoon salt
Mix all the ingredients and chill until ready to serve with Spicy Cilantro Shrimp.
Adapted from lovegrowswild.com.

Shrimp and Basil Stir-fry
Serves 2-4
1 jalapeño chile, seeded and coarsely chopped
6 garlic cloves, smashed
1/4 cup sugar
2 tablespoons fish sauce
1 teaspoon kosher salt
4 tablespoons vegetable or grapeseed oil, divided
1 pound large shrimp, peeled, deveined
2 cups basil leaves (about 1 bunch) Lime wedges (for serving).

Blend chile, garlic, sugar, fish sauce, salt and 3 tablespoons oil in a blender until smooth. Transfer marinade to a medium bowl; add shrimp and toss to coat. Let sit 10 minutes.
Heat remaining tablespoon oil in a large nonstick skillet over medium-high. Working in batches if needed to avoid crowding the pan, transfer shrimp and marinade to skillet, and cook until deeply browned around the edges and flesh is opaque, about 1 minute per side. Remove pan from heat and add basil; toss vigorously until basil is wilted. Transfer shrimp mixture to plates. Serve with rice and lime wedges alongside.
Adapted from epicurious.com.

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December 03, 2020 at 02:45AM
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Shrimp recipes with The Signature Table's Jolene Ketzenberger - WISHTV.com

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