
Increased demand has done wonders for wholesale tuna prices, which have risen by as much as 41 percent from a year earlier. As a consumer, you might not have noticed any price hikes, because the Wall Street Journal says producers were able to hold prices steady. Tuna packers, like those in Southeast Asia, also had enough raw tuna left over from 2019.
But those supplies are running out, and now the FAO admits that there will be less tuna to go around because fishermen are being constrained by efforts to combat the spread of COVID-19. The FAO is also predicting a spike in tuna demand triggered by a gloomy global economic outlook.
The Link LonkJuly 16, 2020 at 01:04AM
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There's going to be a lot less canned tuna. Here's why - Mashed
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Tuna
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